We are excited to continue our participation in the EU-FORA program, a fellowship program by the European Food Safety Agency (EFSA) that equips participants with the critical skills and knowledge needed to meet European Union standards in Food Safety Assessment.
Safoso is leading the Induction Training Module, hosted annually in Parma by the EFSA. As the training coordinator, we survey the training content and provide lectures in Risk Analysis and Principles in Epidemiology.
The Induction Module is part of a comprehensive training program that includes specialized components, each designed to enhance participants' understanding of food safety and risk assessment through practical, hands-on learning experiences. One of the most valuable aspects of the Induction Module is its collaborative environment. Each year, it brings together trainees and experts from partner organizations across Europe, facilitating knowledge-sharing and networking opportunities. These connections not only strengthen individual expertise but also foster a cooperative approach to food safety across the EU.
For more details on the EU-FOR A program, please visit the following website: Link
Stay tuned for updates on our activities as we work alongside EFSA!
Every six weeks, the newsletter provides a summary of relevant articles as well as our viewpoint on the news.
The newsletter is free and without obligation. You can unsubscribe from the distribution list at any time.
